## Introduction

At the remarkable age of 91, Eva Clayton is not only a symbol of perseverance but also an enduring advocate for food justice and farmers' rights. As the first Black woman to represent North Carolina in Congress, Clayton has spent decades fighting against systemic inequalities that affect marginalized communities, particularly in the realm of food accessibility and agricultural practices. Her journey, which began with a groundbreaking congressional election in 1992, continues to...

## Understanding the New SNAP Food Restrictions: A Challenge for Small Business Owners

The Supplemental Nutrition Assistance Program (SNAP) plays a crucial role in supporting families across the United States. Since its inception, SNAP has aimed to alleviate hunger and improve nutrition for low-income households. However, recent changes in SNAP food restrictions have led to confusion and chaos, particularly among small business owners who rely on the program to sustain both their families and ...

food prices, corporate consolidation, inflation, 2024 presidential election, price gouging, Joe Biden, Donald Trump, Kamala Harris, agricultural policy, economic impact

## Introduction

As the 2024 presidential election heats up, the issue of high food prices has taken center stage, igniting heated debates among political leaders and economists alike. With inflation soaring to record levels, the blame game has commenced, with former President Donald Trump pointing fingers at President Joe Biden...

food labeling, FDA regulations, artificial dyes, food safety, health-conscious consumers, food industry news, color additives, natural food products, consumer awareness

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## Introduction

In a significant move aimed at simplifying food labeling, the Food and Drug Administration (FDA) has announced a new policy that allows food manufacturers to advertise their products as "no artificial dyes" with greater ease. As of February 6, 2025, the FDA will exercise "enforcement discretion" regarding t...

## Introduction

In a significant move that could impact food manufacturing and consumer safety, the Food and Drug Administration (FDA) announced on February 10, 2026, that it will reassess the safety of butylated hydroxyanisole (BHA), a widely used food preservative. Commonly found in various products ranging from frozen meals to deli meats and breakfast cereals, BHA has long been a staple in food preservation. However, recent concerns raised by health advocates have prompted the FDA to take a...

## Introduction

As the agricultural landscape continues to evolve, the upcoming 2026 Farm Bill provides a critical opportunity for lawmakers to address pressing issues affecting farmers, consumers, and the environment. With the House Agriculture Committee Chair G.T. Thompson (R-Pennsylvania) signaling a renewed commitment to the farm bill process, stakeholders are closely monitoring various proposals—often referred to as marker bills. This article explores ten key proposals that could shape th...